Pumpkin, the trendiest of Fall’s bounty, is so incredibly healing. It’s full of beta-carotene which converts to Vitamin A in our bodies. Enjoy this delicious pumpkin muffin recipe, best served warm with a hot cup of tea!

Chinese medicine recommends warm and cooked foods in general to stoke your digestive furnace, fuel your metabolism, transform fluids (think bloating, puffiness, water retention and loose stools) and strengthen your body’s ability to produce Qi and blood from the food you eat.

In Chinese medicine, the preceding season is when we can best prepare for upcoming health concerns. Late summer is the ideal time to prepare your immune system for the colds and flus we anticipate for fall and winter. So what can you do now? Start our simple and effective regimens today!

Summer is here and in Chinese Medicine we rejoice in welcoming the most yang time of the year. Yang indicates a full expansion of energy. The days are at their longest, the temperature is at its warmest, and we as humans are at our most active.

As we move into Spring, we acupuncturists begin to see more involvement of the Liver in patients’ health patterns. Coupled with the Gall Bladder to represent the Wood element, the Liver manifests creativity, direction, justice and vision.

To be used alone or together; diffuse, smell, or place a diluted drop on the chest.